Monday, February 7, 2011

A Recipe to Come

I had given up blogging for the past year or so, since I moved away from Portland, into the boonies they call McMinnville.  There are few good restaurants here, and, considering my new job, even fewer opportunities to try new recipes at home.  However, we seem to have developed a routine where I have some time to cook and some time to write, so I hope to revisit the blog.

The recipe to come is my inspiration to continue blogging.  It's a Mediterranean Chickpea Salad, and it's all I want to eat this week.

I hope to make it again in the next few days and take some pictures to post.

The idea came from a salad I had on the Portland Spirit, which usually has terrible food, but redeems itself with this salad.

See you soon!


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